Coffee is delicious and one way of enjoying it is to cook with it. These espresso panna cotta, drizzled with amaretto syrup, are so rich in strong Italian flavors that you will want more and more.

After a snowy walk or long day on the slopes, there’s nothing like curling up under a warm blanket. Maybe you have a fire going and the dog asleep at your feet, with a good book just within reach. But ...

Amaretto eggnog is a delicious, boozy twist on a classic holiday drink. Just two ingredients, no fancy equipment, and endless ...

I look forward to the peach season with culinary glee. Their velvety texture and intoxicating fragrance make ripe peaches a treasure. They are delicious drizzled with Amaretto syrup and topped with ...

The Amaretto Sour is a magical drink. It’s naturally sweet and nutty, on the lower end of the alcohol spectrum, and hella frothy and creamy. It has everything to make it the perfect ease back into ...

1. Prepare Amaretto Crème: In a high-speed blender, blend all ingredients until smooth. 2. Prepare French Toast: In a medium bowl, whisk the almond butter, almond milk, flour, yeast, cinnamon, maple ...

We are big fans of your column; I have saved many of them over the years. We loved going to Cramer’s Bakery on Freeport in Sacramento over the years, especially for their cherry divinity cookies. We ...

PEARS are in plentiful supply at the moment and a lovely seasonal ingredient to cook with as well as eat raw. Like many other fruits, pears combine well with rich, fatty meat such as duck and pork as ...

Add a whole lot of cheer with these festive cocktail recipes perfect for any party or holiday gathering this Christmas, ...

Suzanne Pherigo of Fort Collins entered her original recipe for Amaretto Cheese Purses in the Wisconsin Cheese Secret Ingredient competition and showed those cheeseheads a thing or two. Pherigo not ...