Editor's Note: This is a limited series featuring wild game recipes created by Fargo chef and avid hunter and angler Jeff Benda. More content is available on his website, wildgameandfish.com and ...
Wild goose recipes get a bad rap. Goose meat is “often, yet unfairly, maligned,” as my friend Mark Norquist of Modern Carnivore likes to say. Or there’s the joke, “How to properly cook a goose,” which ...
LITTLE ROCK (AGFC) - If you have Canada goose meat from the special early September hunt, and you're not familiar with goose cuisine, how can you cook it? One easy method can be borrowed from duck ...
To hear most hunters tell it, snow geese are perfect for covid-19 victims who have lost their senses of taste and smell. Snow geese and blue geese are known for a strong, gamey flavor and malodor that ...
Anyone who has attended an Safari Club International game dinner or a meal set up at a club where members donate their hunt harvests -- know that goose meat can be a treat. But Canadas, speckle ...
Preheat the oven to 400 degrees. Remove giblets and neck from goose; reserve for another use. Trim and discard fat from body cavity; trim and discard any excess skin. Rinse goose inside and out with ...
Last week, I ran a collection of wild game recipes submitted by Council Grove’s Phil Taunton that were part of a hunter’s education handout he used back in the day. This week, I have a few more ...
To hear most hunters tell it, snow geese are perfect for covid-19 victims who have lost their senses of taste and smell. Snow geese and blue geese are known for a strong, gamey flavor and malodor that ...