This cinnamon roll bread pudding is a rich and comforting dessert made with soft bread, a sweet cinnamon sugar swirl, and a ...

I wanted to take two classic ingredients—rich chocolate and smooth peanut butter—and combine them into a warm, comforting baked dessert. I needed something that felt indulgent, with a perfect balance ...

There are many ways to upgrade your bread pudding — but none of that really matters if you don't cook it the right way. So if you're wondering if you should cover bread pudding while it's baking in ...

Bread pudding is a traditional dish made by soaking stale, leftover bread in a rich custard, then gently baking until the custard is set and the bits of bread poking out of the creamy mixture get ...

5. Lay half the bread pieces in the baking dish. Add the zucchini, cheddar and Parmesan. Add the remaining bread pieces. Pour the egg mixture all over the bread, letting it trickle down the edges of ...

Preheat oven to 350 degrees. Cut croissant pieces into thirds. Combine milk, spices, eggs, and herbs. Whisk. Dunk croissants into milk mixture, shake off excess liquid. Lay into a baking dish. Fill up ...

Among my favorite television moments, the one I replay the most in my mind is Nadiya Hussain’s 2015 victory lap on “The Great British Baking Show” (or as it’s known in the UK “The Great British ...

Even though winter is winding down, I’m still in a comfort food frame of mind. Today’s ultimate comfort food dessert was inspired by a lovely lady who recently asked me whether I'd ever written about ...