Most seasons have a signature cocktail. We drink fresh and fruity in the summer, brown and brooding in the winter. But what do we drink in the fall, other than apple cider? Apple cider cocktails.

Seven Ways Seven Days Gets You Through the Week: Trustworthy local reporting. Piping‑hot food news. Thoughtful obituaries. Must‑do events. Stuck in Vermont videos. Eye‑opening personals. All the fun ...

Filled with tender chunks of apples in a brandy-and-vanilla-flavored jelly, this is an intensely flavored jam with a heavenly aroma. I’ve gone a little to the French style with brandy and much less ...

For the past few months, the Spirited Kitchen team has taken you behind-the-scenes of numerous restaurants that feature dishes incorporating beers and bourbons. This time, we sought out a new star - ...

UP TONIGHT AT TEN. RIGHT NOW, WISCONSIN IS POSITIONED TO DO SOMETHING THAT NO STATE HAS EVER DONE. NAME A STATE COCKTAIL. A BIPARTISAN RESOLUTION DECLARING THE BRANDY OLD FASHIONED AS THE WISCONSIN ...

Looking for a great recipe to serve on New Year's Eve? Why not go classic Wisconsin by serving brandy slushes and a classic Swiss almond cheese log? We've got recipes. Best of all, they can be whipped ...

This 2017 photo provided by The Culinary Institute of America shows a "Cortland Jab" cider cocktail in Hyde Park, N.Y. This drink is from a recipe by the CIA. (Phil Mansfield/The Culinary Institute of ...

Most seasons have a signature cocktail. We drink fresh and fruity in the summer, brown and brooding in the winter. But what do we drink in the fall, other than apple cider? Apple cider cocktails.

Most seasons have a signature cocktail. We drink fresh and fruity in the summer, brown and brooding in the winter. But what do we drink in the fall, other than apple cider? Apple cider cocktails.