The Independent on MSN
Why the chocolate we’re eating isn’t really chocolate anymore
In Willy Wonka and the Chocolate Factory, Violet Beauregarde chews a stick of gum that tastes like tomato soup, roast beef ...
Sebastian is a pop culture writer with a passion for research, especially when it comes to movies, anime, and games. He holds a Bachelor's degree in History and has written features, movie reviews, ...
Your favorite chocolate treat might be at risk in the future thanks to a virus that is savaging cacao trees. These cacao trees grow the all-important cocoa beans used to create chocolate. Fifty ...
For most, the word, “chocolate” elicits feelings of happiness and excitement. It’s the perfect addition to cakes, cookies, fruit and ice cream, and it’s a wonderful treat all on its own. Milk and dark ...
As far as food fights go – this one is sweet. Milk is also an excellent source of Vitamin D, which helps the body absorb calcium and helps support your immune and nervous systems. In an interview with ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results