This homemade cabbage dolma recipe is full of flavor and simplicity. Village-style methods create tender, juicy stuffed leaves anyone can make. Fresh ingredients highlight the natural taste of meat, ...

Add Yahoo as a preferred source to see more of our stories on Google. Dolmas are stuffed grape leaves. The Merriam-Webster definition of dolma is quite straightforward: a stuffed grape leaf or ...

This labour-intensive dish has crossed empires, borders and belief systems, becoming a shared language of generosity around the world.

Legion Media This is the best option if you want to cook something healthy and light with grape leaves and minced meat. No one can prove definitively where “dolma” came from, whether its birthplace ...

After reading any number of recipes for stuffed grape leaves, variously known as dolmas or dolmades depending on which side of the Aegean you live on, I came to the conclusion that really anything ...

Note: Adapted by Barbara Petzen from versions by Meltem Tanriverdi and her family, and Claudia Roden and Tyler Florence. Petzen says Tanriverdi’s family were her neighbors in Adana, Turkey, more than ...

If Greek food is your thing, you need to try this recipe for traditional Greek dolmades. It makes the perfect mid-week meal, as well as a great side dish for your next dinner party. Welcome to The ...

The first recipe here is for dolmades the traditional Greek way, as learnt from reading many texts and recipes, watching videos, much browsing, and inspired by my colleague, Marita van der Vyver, who ...