Commercial fisheries in the Great Lakes hope to follow an example set in Iceland, by using nearly 100 percent of a fish in order to increase the value of each one landed while also decreasing waste.

Although the number of fishermen who make a living on the waters of the Great Lakes is much diminished from a half century ago, the region's commercial whitefish fishery continues to be viable and ...

HAMMOND BAY, Mich. — An invasive species, sea lamprey nearly drained the life out of the Great Lakes, latching onto its lucrative fishery with a suction cup mouth, threatening the livelihoods of the ...

SAULT STE. MARIE, MI — The Sault Ste. Marie Tribe of Chippewa Indians says it will appeal an agreement struck between four other tribes, federal regulators and state of Michigan to govern Great Lakes ...

When you eat a tasty fish fillet, what happens to the rest of the fish? Well, a group of companies in Iceland has an answer. They use nearly 100% of the fish. Some commercial fisheries in the Great ...

Eat a tasty fish fillet and you might not think about what happened to the rest of the fish. It's a question, though, that a group of companies in Iceland have answered. They use nearly 100% of the ...

Commercial fisheries in the Great Lakes hope to follow an example set in Iceland, by using nearly 100 percent of a fish in order to increase the... Commercial fisheries in the Great Lakes borrow an ...