In a small saucepan over medium-high heat, bring granulated sugar and 1/2 c. water to a boil, whisking until sugar is dissolved. Let cool. Transfer simple syrup to a medium airtight container. Add ...

Whiskey Sours look different in almost every bar. They can come served up, on the rocks, or over one big cube. They've been made with sour mix, pre-bottled cocktail mix, or with fresh citrus juice and ...

Sour cream is more useful in the kitchen than a lot of people give it credit for. It's often thought of as just a condiment, and while it is perfect for topping a big plate of the ultimate chicken ...

Sour cream's tangy flavor adds just the right punch to your favorite recipes, both sweet and savory, and it's a staple ingredient for many Americans. Your tacos wouldn't be as rich without sour cream, ...

Do you like the taste and texture of sour cream but hate how high it is in fat and calories? Then you’ll be relieved to know there’s a healthy, homemade way to enjoy this scrumptious condiment. Simple ...

The Amaretto Sour is a magical drink. It’s naturally sweet and nutty, on the lower end of the alcohol spectrum, and hella frothy and creamy. It has everything to make it the perfect ease back into ...