The recipe for a cake that melts in your mouth is very simple and inexpensive. It’s easy to prepare, and the ingredients are the simplest ones that everyone usually has at home. A delicious cake ...

These easy cake recipes prove that baking a cake doesn't have to be a big production. Vicky Wasik. Cake has always been my jam, ever since I was a kid watching a schoolmate pop adorable little cakes ...

I’m at an age where I hear a lot of wedding talk. All my friends are in wedding parties or traveling to weddings or planning one for themselves—and the cost comes up a lot. Weddings are a $70 billion ...

Let´s try something new this week that is sweet and uncomplicated. These cakes don't require fancy techniques or hard-to-find ingredients. They're the kind you can mix up in one bowl and have in the ...

The best way to start making homemade sweets? Follow these basic instructions and tips. Credit...Photographs by Joseph De Leo For The New York Times. Food Stylist: Monica Pierini. Supported by By ...

Baking can be rewarding, but one common frustration is when a perfectly baked cake gets stuck in the pan. The trick to rescuing a stuck cake is to gently reheat the pan, which loosens the hardened ...

Choosing the right ingredients is key to a perfect sponge cake. Use fresh ingredients, as they provide better volume and stability. All-purpose flour is commonly used, but cake flour can give you a ...