With so many brands out there offering shredded mozzarella cheese, we decided to taste-test as many as possible to find out ...

Your summer table needs more creamy cheese.

Marinate fresh mozzarella balls with Castelvetrano olives, herbs, lemon, olive brine, and gin for an easy dirty martini-inspired appetizer ready in just over an hour.

Chefs share the best mozzarella cheese brands for pizza, pasta, salads, and sandwiches, from BelGioioso to Galbani.

Learn how to make perfectly crispy fried mozzarella with a crunchy golden coating and an irresistibly gooey cheese center.

Summer is the perfect time to make this dish, as peaches are at their best ...

Warm, tender, milky mozzarella is easier to make than you might think. Plus it takes just 20 minutes. In a large heatproof bowl, soak the cheese curds in lukewarm water for 10 minutes to bring them to ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

I was born in 1956, smack in the middle of a pretty unpleasant era for American eating. There are a thousand examples of where things went awry. Some are incredibly sad--loss of family farms, steady ...

Forbes contributors publish independent expert analyses and insights. Aly Walansky is a NY-based journalist who covers cocktails and dining. This article is more than 2 years old. There’s nothing like ...

As long as it’s made from pasteurized milk, mozzarella (even the softer fresh variety) is almost universally safe for you to eat while pregnant. Share on Pinterest If you’re a cheese lover, the ...