Pakistani cuisine is all about layering flavors. Over centuries, home cooks have used spices and techniques instinctively, each responding to generational gustatory coding honed and passed down by the ...

Pakistani food is underrepresented and misunderstood, say the authors of three forthcoming cookbooks that highlight the South Asian cuisine, spotlighting dishes that may be unfamiliar even to those ...

While Americans may have become familiar with Indian and Mediterranean cuisines, Pakistani food remains a mystery to the broader U.S. consumer. “What if there was a way to combine those two influences ...

In a small Tempe strip mall, frequented by those searching for a stiff drink or a tough tattoo, sits Curry Corner, one of a handful of Indo-Pakistani restaurants in the Valley. In the center of it all ...

From an early upbringing in Lahore, Pakistan, to a life in New York, New York, Sabahat (Saba) Imran has been immersed in a world of brightly colored, deeply flavored food culture for as long as she ...

The Pakistani cuisine varies from spice to an aromatic mild and bursting with flavor. Enjoy some of the most delicious curries, beef, goat, lamb, and chicken cooked with rice. If you love kebabs, you ...

CHARLESTON, S.C. (WCBD) – Locals and visitors can now savor the flavors of Ma’am Saab during the day with their new lunch menu. Nestled between Wentworth Street and Meeting Street, Ma’am Saab is a ...

How much do we know about Pakistan? Well, it’s northwest of India and southeast of Afghanistan. It’s home to K2, the ...

In a city like Charleston, where dining is a key element of its identity, how restaurants are doing is important. We know that 2020 was a devastating year for local restaurants. 2021 — year two of the ...