Peach bellini in Champagne flute with mint garnish - Julianne De Witt/Food Republic The mimosa may be the most famous of two-ingredient sparkling wine cocktails, but it's not the only one. There's the ...

If the South had to pledge loyalty to just one singular fruit, it would be wholly disrespectful to choose anything other than the peach. The soft, sweet, juicy, bright stone fruit stars in some of our ...

Place peaches, sugar, lemon juice, simple syrup and triple sec in a blender or food processor, and blend or process until all ingredients are well-incorporated. Add 2 ounces of peach puree to each of ...

Pour the peach juice into a Champagne flute. Slowly top with sparkling wine. Want it stronger? Add a shot of peach schnapps or splash of Aperol into your glass. It’s over. Well, probably not ...

Few drinks are as simple and refreshing as a sparkly pink-hued Bellini. However, if the Bellinis you know are made from sparkling wine and a splash of peach juice from concentrate, then we're sorry to ...

With summer here, what could be more enticing than biting into a juicy peach, dripping with nostalgia? Chances are you have a favorite way to enjoy these jewels of the summer. Maybe it’s homemade ...

The elegance behind the Bellini cocktail began in the mid-1930s in Venice, Italy. Named by Giuseppe Cipriani, founder of Harry's Bar, the Bellini is made with Prosecco sparkling wine and peach puree ...

Garten took to Instagram to share her favorite summer lunch and noted that it pairs beautifully with an easy cocktail recipe. On Aug. 27, Garten shared photos of her delicious favorite summer lunch.