Last Mahalaya, “two clever Bengali boys” Anjan Chatterjee and Aditya Ghosh “conquered” London by opening Chourangi. The restaurant, located just off Oxford Street, serves flavours of Kolkata from ...
Of all the things you’ve seen me make or eat in my vlogs, what I enjoyed the most was the Kakra Chingri Bhapa and the Gondhoraj Bhetki from Oh! Calcutta. Sadly, it’s been quite a while since I visited ...
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