Shredded rotisserie chicken, olives, sautéed onions and bell pepper, and crispy soppressata are topped with cooked saffron rice and baked for this cozy recipe inspired by the Portuguese rice dishes ...

Over the last 16 years I’ve sampled a lot of different Portuguese food. Most of the time, it’s been a pleasure, although there are some things I will never touch (snouts, feet and ears) and others I ...

The TimeOut Market is a must see when visiting Lisbon. It has so many delicious food options! Join us as we eat our way ...

In the newly trendy Cypress Park in Los Angeles. the intimate Barra Santos — surrounded by Mexican eateries and coffee shops — quietly flies Portugal’s flag. On the walls are blue-and-white tiles that ...

Luxury travel magazine Condé Nast Traveler spotlighted Fall River's Portuguese culture. An article heaped praise on Portuguese festivals and food in particular. The SouthCoast just wrapped up its ...

SOMERSET — After being open for a couple weeks, Piri Piri Kitchen is busier than co-owner Sandy Batista ever imagined. That might be because she got people’s appetites worked up in advance through her ...

DARTMOUTH – ‘Maria’s Portuguese Table’ - the PBS culinary series created and hosted by Dartmouth resident Maria Lawton - has won big at the 45th Annual Telly Awards. Dedicated to Portuguese food and ...

Douro, a new seafood restaurant in Portland, is across the street from a sister restaurant, Twelve. It is expected to open on Oct. 9.

Rafael Tonon is an award-winning journalist, writer, curator, and researcher, covering food trends and the restaurant industry in Brazil and Portugal for Slate, The Washington Post, Epicurious, Atlas ...

Make the most of rice, linguiça, and salt cod with Portuguese dishes from salad to seafood stew. As the child of Portuguese immigrants, 2011 F&W Best New Chef George Mendes grew up eating all sorts of ...