Shredded rotisserie chicken, olives, sautéed onions and bell pepper, and crispy soppressata are topped with cooked saffron rice and baked for this cozy recipe inspired by the Portuguese rice dishes ...

When I page through a cookbook from Portugal, or look at Portuguese recipes online, I am impressed just how powerful Portugal once was and how it brought to its eating and cooking parts of the world ...

Serves four. From "Portuguese Home Cooking" by Ana Patuleia Ortins. Drain the chickpeas and rinse. Place in a 3-quart saucepan with enough water to cover by 2 inches, about 4 cups. Cover and bring to ...

Let the sides shine. In Portugal, this dish often comes with hearty, flavorful sides. Think garlicky rice, crispy roasted ...

LUDLOW - Ludlow resident Maria Dias is promoting her new book, "Taste Portugal: 101 easy Portuguese recipes from Tia Maria's Portuguese Food Blog. She has a book signing scheduled for March 21 from 11 ...

Craving the savory flavors of Portugal? This Bifanas recipe features tender pork marinated in garlic and white wine, pan-fried to perfection, and served in a Portuguese Roll (papo secos). A must-try!

Bacalhau à Brás RecipePhoto by2foodtrippers.com At its essence, Portugal's bacalhau à brás is a three ingredient dish. Those three ingredients are salt cod, potato and eggs. The recipe's other ...

Codfish Cakes, or Bolinhos de Bacalhau, could be a good snack item to serve for a World Cup viewing party as the U.S. takes on Portugal. (Courtesy of "Portuguese Homestyle Cooking") World Cup: U.S. vs ...

A New York Times travel feature highlighted several Portuguese-American businesses in New England. The establishments were praised for acting as cultural ambassadors for Portuguese cuisine and ...