Creamy blue cheese and peppery watercress provide tangy flavors and pleasing textures in a clever twist on a traditional roast beef sandwich. Eat it as is or slice it into small rounds for a pretty ...

If you’re consciously eating less red meat these days, you can feel good about making these savory pinwheels, each of which clocks in at less than 2 ounces of beef (cooked). They’re nice and chewy, ...

Spread evenly on the flour tortillas, layer roast beef and roll tightly. Saran Wrap the stuffed tortillas tightly and refrigerate overnight. When you are ready to serve unwrap and slice into spirals.

(WTNH)– We are prepping a healthy 8-minute meal with Registered Dietitian-Nutritionist Jamie Lee Mcintyre. She put together a tasty St. Patrick’s Day family charcuterie board featuring rainbow roast ...

Add Yahoo as a preferred source to see more of our stories on Google. Don't be fooled by the fact that this pinwheel has potato in the name; it's anything but salty! When combined with butter, vanilla ...

1 beef Flank Steak (1-1/2 to 2 pounds) Beef Marinade: 1/3 cup lemon juice 2 tablespoons vegetable oil 2 tablespoons dried oregano leaves Place steak between 2 pieces of plastic wrap. Using smooth side ...

When the week is packed, ground beef is one of those ingredients that can keep dinner from becoming another complicated ...

This video follows a relaxing campfire cook built around minced beef pinwheels roasted directly on swords. The meat has to develop a smoky crust while remaining juicy, evenly cooked, and securely ...

MILWAUKEE -- The new year means some new recipes. Angela Horkan from the Wisconsin Beef Council joins FOX6 WakeUp to share her recipe for Mediterranean Beef Pinwheels. Place steak between 2 pieces of ...

CEDAR RAPIDS — Kids Cooking is here for our last episode of the year. This month features Jeff and Sandy Kreinbring with their two daughters, Claire and Natalie who will be making Flaky Beef-Stuffed ...

In a bowl, mix together cream cheese, horseradish. Assemble pinwheels by spreading a thin layer of the cream cheese mixture over each tortilla. Then layer spinach, roast beef, green opens, red peppers ...