White bowl of vibrant salad between other plates of food being eaten. - Dreamer Company/Getty Images Making a salad isn't just tossing some greens into a bowl -- done right, it's more like assembling ...

Christina is an editor and writer who lives in the mountains near Jackson Hole, Wyoming. She's been planning, writing, and editing food, fashion, and lifestyle content for over 15 years as the ...

Just Salad announced the launch of its newest menu category, Market Plates, designed to provide variety for its guests, with a particular focus on the dinner daypart for health-conscious consumers.

Did you make a New Year's resolution to lose weight this year? If so, the key to success may not be just what's on your plate, but also the plate itself. Studies show that once food is on our plate, ...

NEW YORK, March 20, 2025 /PRNewswire/ -- Just Salad, the fast-casual restaurant chain committed to making everyday health and sustainability possible, today announced the launch of its newest menu ...

We eat first with our eyes. When strawberries are perfectly red, they seem to taste sweeter. When chicken is painted blue, it's disturbing. The ancient Romans understood that, and certainly today's ...