Discover the authentic taste of West Africa with Chicken Yassa, one of the signature dishes of Senegalese cuisine. Also known as Yassa Poulet, this fragrant and spicy main course captivates from the ...

This summer, I found myself drawn to Senegal. I had recently relocated from the Bahamas to Brooklyn and was yearning for community. I’d gotten to know some very cool Senegalese people who rhapsodized ...

Goat equsi-Ghanaian stew; Yassa chicken-Senegalese chicken; ebbeh-Gambian seafood stew In this episode, Seth meets with the chefs who are putting their own twists on the bold flavors and colors of ...

Qu’est-ce qu’on mange ? C’est sans doute la question que l’on se pose le plus souvent. Au quotidien, trouver un plat qui plaise à tout le monde mais qui soit tout de même original, idéalement pas trop ...

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My idea of a perfect Saturday night is sitting on a sidewalk with a bucket of cheap takeout, growling at anyone who comes too close to my food supply. No utensils, and certainly no remorse.

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The two-day AFRO-GASTRO Festival came to a colourful close at the Kwame Nkrumah Memorial Park over the weekend, leaving ...

Le Yassa est un plat traditionnel d’Afrique de l’Ouest, originaire principalement du Sénégal et de la Gambie. Il se compose généralement de poulet (Yassa au poulet) ou de poisson (Yassa au poisson), ...

The opening-day menu at Eat Offbeat — a brand new restaurant commanding a prime spot near the western entrance of Chelsea Market — included Jollof Rice and Chicken Yassa prepared by Chef Mariama of ...

After reading Isaac Stein’s recent review of Yassa, the Senegalese restaurant in Bronzeville (“South Side Senegalese Satisfies Stomach” [3/3/15]), I am left wondering if Stein or his editors bothered ...