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Tavče gravče, which translates as “beans in a pan,” is a Macedonian classic. Traditionally, large dried white beans called tetovac, named for a city in northwestern Macedonia, are the star of the ...
From zingy slaws and fluffy breads to cheesy baked veggies, there's a wide array of sides to consider pairing with a homemade ...
My husband’s family is massive (like more than 50 first cousins on one side, y’all), so holidays are a production around ...
Air fryers are no substitute for grills or ovens, but they definitely have their strengths with some foods that make them a ...
Former Food & Wine Restaurant Editor Raphael Brion scouted restaurants around the country for the annual Best New Chef and Best New Restaurant awards. He previously held roles at The Infatuation, ...