Experience the timeless elegance of **Classic Steak Diane**, a luxurious dish featuring **perfectly seared steak** smothered in a rich and flavorful **creamy Cognac sauce**. This **restaurant-worthy ...
1. Pat the steak dry with paper towels and season both sides generously with salt and pepper. 2. Heat olive oil in a large skillet over medium-high heat. Add the steak and sear for 3-4 minutes per ...
Woman's World on MSN
Steak Diane Is the Classic, Saucy Comfort Food You Need To Make Tonight
If there's one dish that screams old-school elegance and retro charm, it's Steak Diane. This restaurant favorite from the mid-20th century is known for its quick-cooking, pan-seared steak smothered in ...
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