So, here's the thing: a gingerbread tart is one of those holiday tart recipes that really brings the magic of winter right to ...

Autumn brings an abundance of apples, and when there are bushelsful, it’s time to make dessert. This upside-down apple tart ...

Shredded Gruyère and Marsala-glazed caramelized onions are layered in a savory, buttery cornmeal pastry, which has a lovely crumbly texture. A culinary celebrity, Ashley Christensen is an American ...

The chef’s favorite lemon tart is a somewhat sophisticated take on Southern-style lemon chess pie. This simple tart really is one of Ben’s favorite desserts and has been a standard in Karen’s ...

Once you start making desserts with puff pastry, it's hard to stop; they're that addictive. These recipes give you those ...

2. Sift flours and salt into a bowl, combine with oil and water. Using a butter knife, work through the mixture until it ...

1. Make the Pastry: Stir the salt into the ice water until dissolved. In a food processor, combine the 3 1/2 cups of flour and the butter and pulse until the butter is the size of peas and evenly ...

Take care not to overwork the pastry dough; keep it cold and resist the temptation to make the finished pastry dough perfectly smooth and homogeneous — when you roll it out it should look a little ...

The packaged pastry brand took out an ad and posted on Instagram. Turns out fans weren't the only people interested in hearing that Taylor Swift made homemade Pop-Tarts for her boyfriend, Travis Kelce ...

Hungry customers in three U.S. cities will soon have the chance to purchase a giant, limited edition Pop-Tart to celebrate the breakfast staple's 60th birthday. The Pop-Tarts "Party Pastry," which is ...

I hate this Pop-Tart Giga Chad with the strength of a thousand suns. Do I think it’s neat there’s a protein Pop-Tart now?