When I graduated from the University of Michigan, I packed up my U-Haul and never looked back. I fled the melancholy gray skies of Ann Arbor and bolted for the best bet for some steady sun, Mexico. A ...

It's amazing to me to see how many riffs there are on this torta around the country. I have tried many of them, but nothing comes close to the original in Guadalajara, where the star of the show is ...

With a multitude of fillings, such as pork and pineapple or tamales, the Mexican torta boasts nearly endless varieties. In the case of a typical torta, the bread is a crusty, oblong bolillo roll or ...

The torta ahogada is thought to be the product of one of Mexico's happy gastronomic accidents You can save this article by registering for free here. Or sign-in if you have an account. Reviews and ...

The first time I tasted a torta ahogada (drowned sandwich) was at Pony Up, a Denver restaurant that specializes in French dip sandwiches. It’s Mexico’s answer to a French dip and comes from the ...