The Ghana wheat market is projected to grow steadily, rising from US$ 49.1 million in 2025 to US$ 79.89 million by 2033, driven by high demand for wheat-based bakery products. Factors such as ...
Everyday Homemade on MSN
How to strengthen sourdough starter with whole wheat flour
Is your sourdough starter slow, weak, or just not rising like it should? Feeding it whole wheat flour is an easy, ...
Limited exports of wheat flour and related products are now permitted under a new policy, allowing 5 lakh metric tonnes.
Sourdough fermentation reshapes wheat fibers through enzyme activity, influencing bread texture, nutrition, and flavor. Bread ...
The government on Wednesday approved the sale of 500,000 metric tons of wheat in the open market at subsidized rates, ...
Daily Times(PK) on MSN
Weekly inflation rises as flour and pulses become costlierPublished on: January 24, 2026 11:49 AM
Pakistan, Jan. 24 -- Weekly inflation in Pakistan rose on a year-on-year basis in the week ending January 22, driven mainly ...
Plus, how to know you're getting the healthiest version.
The FAS projects Argentina’s wheat crop to reach a record 27.5 million tonnes, with most private sector estimates ranging between 27 million and 28 million. This compares to an estimated harvest of 18 ...
The ECC approved the disposal of 500,000 tons of Passco wheat to cut storage costs and stabilize flour prices. 300,000 tons ...
Whole wheat bread generally offers more overall benefits over white bread when blood sugar is the primary consideration. White bread is more likely to trigger a sugar spike because it lacks the amount ...
Morocco’s milling sector remains confronted with a structural dependence on imports, chronic overcapacity, and a fragmented ...
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