The appeal of koshari is easy to understand. It’s both filling and delicious — a mess of complex carbs and protein muddled with a range of acidic notes. A base of rice, lentils, chickpeas, and ...
The only thing better than a good recipe? When something's so easy to make that you don't even need one. Welcome to It's That Simple, a column where we talk you through the process of making the ...
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On his journey to retrace his Egyptian roots, the first thing chef Michael Mina thinks about is the koshari. “It’s as classic as it gets,” he said. “That’s street food in Egypt. It’s like risotto in ...
A staff member at Dar Tajine serves traditional Moroccan mint tea. The high pour helps cool the tea and creates the signature froth. Getting your Trinity Audio player ready... A wave of family-owned ...
CAIRO — My obsession with koshari, a bowl of rice, lentils, pasta, and crisp, fried onions, widely considered to be Egypt’s national dish, became all-consuming when I discovered that it originated in ...
Koshari is a vegan dish that's found on the streets of Egypt. Source: Sahar Elsemary Sahar Elsemary moved to Australia in 1997 and started her own catering business in Sydney, making Middle Eastern ...
Chef Jackie Carnesi Can’t Resist Kellogg’s Enchiladas “They come out looking like they were fished out of a cheesy swamp. In other words, perfect.” ...
Given koshari’s growing popularity, it’s a bit surprising it took this long for Egypt’s favorite street food to get a Portland food cart all its own. Enter Peri Koshari, a tiny cart almost entirely ...
Read more about the dish that brings together India, Egypt and Italy On a busy street in Cairo, Egypt, stands a customer at a street stall waiting to eat the country’s national dish. They may be a ...
While there are many restaurants serving Middle Eastern cuisine in the metro area, Koshari Time at 1155 South Havana Street is the only one that offers Egyptian food specifically. “Denver is filled ...
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