Juicy sirloin steaks hot off a 3D printer are on the menu this year as the booming faux meat market bids to lure even die hard carnivores. Israel’s Redefine Meat Ltd. is targeting steak houses and ...
Earlier last month, we featured Mooji Meats, noting the food tech startup’s plans to raise a $2.5 million seed planned to accelerate its 3D printing technology. Turns out the Baltimore-based firm got ...
They were then shared on Facebook and Threads. “And people still can’t see we are in the last days,” said the caption of an Oct. 22 post, opens new tab on Facebook, which shared a video about ...
KFC is working with a Russian 3D bioprinting company to create lab-produced chicken nuggets. The fast food giant announced its ‘meat of the future concept’ and plans to have a product ready to test by ...
What do you get when you cross chicken cells with plant-based ingredients and 3D printing technology? KFC collaborates with biotech research lab 3D Bioprinting Solutions in Moscow to bring hybrid ...
MeaTech 3D, which is developing cultured meat products using proprietary 3D bioprinting technology, raised $25 million by offering 2.4 million ADSs at $10.30, below the as-converted last close of its ...
When Professor Mark Post created the first lab-grown burger in 2013 by using about 20,000 strands of protein, food critics who tasted it weren’t repulsed, but there was a lot to figure out before ...
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