Anand Mahindra took to X and wrote, "India is the world's second-largest sugarcane producer. Yet the woman who made it ...

From street-style beverages to royal biryanis and creamy desserts, many Indian dishes still shine brightest when prepared or ...

Turns out, Bhagyashree is just as fond of peas. She especially loves Jaipur peas. On Tuesday, the actress shared an Instagram ...

If you've always thought salt is just salt, it's time to rethink that. Here's what you need to know before your next sprinkle ...

An Australian content creator on Instagram has caught the attention of many Indians after he posted a video about his 'new' ...

TasteAtlas released a list of the 100 Best Desserts in the World, and not one but two Indian sweets made it to the list.

Maharashtrian coastal cuisines include many lip-smacking prawn dishes. Here are some of the most iconic ones you must taste.

Fast dinners dont have to mean frozen food or takeaway. With a handful of pantry staples and a few reliable recipes up your sleeve, you can throw together meals that feel comforting and taste great.

Jaggery is often eaten in winter for its warming and digestive benefits, as per a 2020 research paper. Combined with curd in small amounts, it creates a gentle and nourishing mix that is naturally ...

If you are looking for ways to ace the art of making mutton seekh kebabs at home, follow this simple guide to get it right every time!

An Australian content creator on Instagram has caught the attention of many Indians after he posted a video about his 'new' approach to handling blenders. Swara Bhasker also reacted to the viral reel.

The tourist's reaction to pani puri has made the clip one of the most heart-warming food moments on social media this week.