The owner of a village bakery near Worthing said the support from his customers ‘almost brought me to tears’, after he ...

Luna’s Bakery & Cafe, a family-run bakery offering made-from-scratch breads, cakes, pastries and other baked goods, is ...

From creamy cannoli to soft focaccia, these Pennsylvania Italian bakeries serve treats that make locals relive the best flavors of childhood.

On a trip along the Vallée de la Gastronomie, one writer reconnects with the food, the wine, and the people she first fell in ...

If you’re going for breakfast, the Los Osos bakery has several inexpensive pastries. You can get a cookie for $3.50, a ...

A local couple was inspired to open a gluten-free bakery in Gilbert after a trip to Barcelona. Here's what's on the menu at ...

Nadia Chaudhury is a born-and-raised New Yorker who is an editor for Eater’s Northeast region and Eater New York, was the former Eater Austin editor for 10 years, and often writes about food and pop ...

This is our community,” said President and CEO Benjamin Cochran. “It really identifies with what is considered home for a lot ...

That’s exactly what awaits you at Stock’s Bakery in Philadelphia, where the humble buttercake has achieved legendary status among locals and visitors alike. Nestled in the Port Richmond neighborhood, ...

From Pataskala to Ashtabula, Ohio’s farms fry cider donuts fresh all day, pairing soft cake rings with crisp air, apple ...