Want fresh bread without the hard work? Our expert baked her way through nine machines to find the best for white, wholemeal and gluten-free loaves ...

Few things are as satisfying as a rich and decadent chocolate cake. Many boxed mixes can disappoint, but this Duncan Hines one is terrific.

Some nights call for dessert that makes stopping after one piece harder than expected. These 23 recipes cover pies, ...

Discover a taste of Germany in Cincinnati, where Servatii's Bavarian pretzels, fresh pastries, and family baking traditions ...

November's here, and that means it's time to bring out the most popular autumn recipes everyone craves this season. These ...

The good china came out, the gravy started before church, and these seven dishes went on the table, each with its full recipe ...

These 11 California bakeries serve European treats that go far beyond the usual pastry case, with traditional recipes and ...

With a shiny, almost mirror-like glaze, and tender ultra-moist crumb, this chocolate cake recipe is well worth the pain of greasing every nook and cranny of a Bundt pan to make.

The Platonic ideal chocolate cake is rich, fluffy and low maintenance — and that’s exactly how to describe this Yossy Arefi ...

A loaf of rye-wheat bread that spent 36 years in a freezer has gone on display at the Deutschlandmuseum in Berlin. A family from East Berlin froze it in 1990, fearing food shortages and rising prices ...

Julia Gartland for The New York Times. Food Stylist: Yossy Arefi. Julia Gartland for The New York Times. Food Stylist: Yossy Arefi. Julia Gartland for The New York ...

Andrew Bui for The New York Times. Food Stylist: Rebecca Jurkevich. Andrew Bui for The New York Times. Food Stylist: Rebecca Jurkevich. Andrew Bui for The New York ...