Now, Luis Diaz and Eduardo Cavala have come to Portage, opening Tequila‘s, a Mexican restaurant and cantina near The ...

More than 2,000 baking enthusiasts paid $30 each and brought a cake to partake in the Treasure Island event, which featured ...

From gooey butter cake to hot dish and loose meat sandwiches, the Midwest has no shortage of regional cuisine. Here are 10 of ...

We had some oyster mushrooms from the Wilkes-Barre Farmers Market sitting in the fridge and I looked for a recipe that would use them and other items we typically have around the house, picking this ...

The limited-time sauce will be available starting on Tuesday, Sept. 30 Jeremy Moeller/Getty On Monday, Sept. 29, Chipotle announced its latest menu item: Red Chimichurri The limited-time sauce will be ...

America is a melting pot of other global cuisines, but lots of dishes were created here, too. Here are 12 foods invented in ...

I cook the chicken, stir in all of the other ingredients, simmer it, top it with Colby or pepper jack cheese, and call it a ...

If you have ever walked the glowing aisles of Taco Bell in the wee hours, you’ll testify it’s more than just a fast-food ...

Across the Lone Star State, restaurants and food trucks are shaking up staid barbecue traditions with international flavors ...

Carne Enchilada, a spicy, marinated pork dish, is a traditional taco filling throughout Mexico. Adjust the level of heat by ...

Discover Chicago’s best-kept restaurant secrets, from hidden birria joints and authentic Thai street-food spots to cozy ...

Keep your Doritos Locos Tacos, flavor friends, because Taco Bell keeps on pushing fast-food deals with deals that inspire ...