restaurantindustry.co.uk

99 Sushi Bar & Restaurant to Debut in Mayfair This November, Marking the Brand’s First UK Opening

The internationally acclaimed 99 Sushi Bar & Restaurant is set to make its UK debut this November with the launch of its ...
restaurantindustry.co.uk

Cuisine Cuisine at The Mira Welcomes Newly Appointed Chinese Executive Chef Lau Sze‑yau, Presenting Cantonese Cuisine Reimagined Through Craft, Heritage and Me…

Michelin-recommended contemporary Cantonese restaurant Cuisine Cuisine at The Mira, Tsim Sha Tsui, welcomes Lau Sze-yau as ...
restaurantindustry.co.uk

100 Days In, Dakota Manchester Airport Established as a Stylish Destination For Travellers Both Near and Far

The UK’s first luxury airport hotel at Manchester Airport has proven to be a hit with air travellers and local residents ...
restaurantindustry.co.uk

The £95 Restaurant Ripple Effect: How Dining Out Drives Spending Beyond the Bill

Dining out has an economic ripple effect: 56% of UK diners spend at neighbouring businesses before or after their meal, spending an average of £95.
restaurantindustry.co.uk

The Langham, London Reveals ‘The Winter Garden’ for the Festive Season

This Christmas, The Langham, London will transform into ‘The Winter Garden’, an elegant festive experience inspired by the beauty of a winter garden. For 2026, London’s original grand hotel will be ...
restaurantindustry.co.uk

Shaken, Stirred or Filthy? Brasserie Of Light Launches the Martini Edit

Created with Cîroc Vodka and Tanqueray No. TEN Gin, the Tailored Martini allows guests to build their perfect serve from the ...