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The world's highest restaurants, ranked
From majestic spots perched on clifftops to locations in the world’s highest buildings, these restaurants all come with ...
In 1990, Uganda’s forest cover accounted for 23 percent of its land area; today, it stands at just under 12 percent. Planted ...
In the late 1950s in Kansas, local Dairy Queen owner Omar Knedlik’s broken soda fountain prompted him to serve slushy, ...
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