There comes a time in every sushi lover's life when they think, "Could I make this at home?" After all, a trip to your local sushi joint for a night of omakase, where the chef wows you with their most ...

This recipe is very, very long. Some types of sushi are considered the basics, and a tuna roll is one of them—a sushi style that almost everyone encounters on his or her first trip to a sushi bar.

We may receive a commission on purchases made from links. While many of us love a sushi night, it's not the easiest dish to prepare at home. Sticky fingers, subpar ingredients, a lack of tools, and — ...

Chef Nick Sakagami, author of Sushi Master, reveals the five homemade sushi tools worth buying. Plus, links to purchase each one. Our editors independently select these products. Making a purchase ...

Don't fuss with a roll, fill the tray with your fish and rice instead! Make your favorite sushi at home even easier using an ice cube tray. While it's not the traditional method for makizushi -- aka ...

Rice is the most basic element of any kind of sushi. It's best to use sushi rice - a short-grain rice - that is specially designed to give it a dense sticky texture and starch to make it able to hold ...

Sushi is a delicious, healthy and fun way to dine, and it definitely doesn't require a professional chef. Rolling your own sushi maki rolls is actually quite simple and is a great idea for group ...

Going out for sushi is a blast if you can avoid these slip-ups. We consulted with chefs and restaurant owners who shared the ...