Growing up on a remote ranch in New Mexico, Megin Nichols learned early that the health of animals, humans and the ...

The group that weighed 838 pounds and 902 pounds both brought basically the same dollars per head, which was just under ...

Dean Defrees has been raising cattle for several decades, his family has been in the beef business longer still, and he’s ...

The U.S. has the fewest cattle right now since 1951, and ranchers face hard decisions on whether and how to grow their herds.

Historically high beef prices are pinching local small businesses as well as consumers. A pound of all-beef ground chuck ...

Texas Agriculture Commissioner Sid Miller is trading barbs with the Trump Administration over its response to a parasitic ...

While most people assume the only Mexico foods are tacos, burritos and nachos, regional Mexican cuisine goes FAR beyond those ...

While carbon emissions are undeniably important, this narrow focus risks missing the broader ecological benefits that ...

Virtual fencing uses GPS collars, sounds and electrical cues to move cattle across a landscape. Along with saving ranchers ...

The long-standing cattle trade between the two nations has come to a screeching halt in the face of thousands of cattle ...

A South Texas congressman says U.S. Agriculture employees who are responsible for checking for New World Screwworms and ...