In her debut cookbook, Salt, Fat, Acid Heat, Samin Nosrat shared the vast knowledge she acquired in the kitchen at Chez ...

In cocktail shaker, add brandy, Florida Grapefruit juice, simple syrup, bitters and egg white. Shake vigorously 15-20 seconds ...

Making a tasty marinade is an easy way to up the flavor on your meats and vegetables, but there's one ingredient you've ...

These flaky homemade sausage rolls are made with puff pastry, juicy sausage links, and a sweet maple–powdered sugar drizzle ...

For a more formal affair, what you need peeking out from your loafers or dress shoes is a pair of dress socks. It could be ...

By STEF FERRARI In Tuscany, schiacciata — which is pronounced skee-ah-CHA-tah and roughly means “crushed,” “flattened” or ...

This year, we’re baking our favorite sweet and savory cravings into seven festive treats. Delight in brownies that taste like ...

Sweet potatoes are always a good idea, especially during the colder months. Their hearty and sweet flavor makes them perfect ...

Giant Jorō spiders are spreading across the US at an alarming rate, as scientists warn of unknown impact on local ecosystems.

Gloria Yoder is an Amish mom, writer, and homemaker in rural Illinois. The Yoders travel primarily by horse-drawn buggy and live next to the settlement’s one-room schoolhouse. Readers can write to ...

This story is part of a day in the life of Charleston series. In November, the smell of pour-over coffee tends to beat the ...