This Garlic Rapini recipe has got to be one of our team's all time FAVORITES... It's ultra-flavorful with tender rapini, nutty white beans, buttery garlic, bright citrus notes from the lemon, and umami goodness from the anchovy. And the best part? It's a FANTASTIC side dish for boosting bone health. The starring ingredient - rapini, or also known as broccoli rabe - is a member of the cabbage family and loaded with magnesium, calcium, iron, zinc and potassium, all critical nutrients for building

Italian sausage, garlic sauteed broccoli rabe, melted fresh mozzarella, and tangy cherry peppers come together to form the best sub/hoagie/grinder or hero! | Sip and Feast