Tesco makes major change to receipts leaving customers furious over loss of bonus Clubcard points

Tesco on Instagram: "Tesco Finest veggies are the star of the show⭐ Recipe⬇️ 1 pack Tesco Finest Rainbow Carrots 1 pack Tesco Finest Purple Sprouting Broccoli 1 tsp oil ½ tsp salt ½ tsp pepper For the dukka: 50g hazelnuts 1 tbsp cumin seeds 1 tbsp fennel seeds 1 tbsp coriander seeds 2 tbsp sesame seeds For the yog: 200g greek yoghurt 2 tbsp tahini Juice of one lemon Salt to taste 1. Preheat the oven to 200°C. Prep the rainbow carrots by peeling and trimming them, cutting any larger ones in half