Okinawa’s most iconic dish, Goya Champuru, is a stir-fry with bitter melon, tofu, egg, and pork belly. This popular savory dish is a truly rustic yet well-balanced meal to served with steamed rice and a side of miso soup. RECIPE ▶️ justonecookbook.com/goya-champuru/ | Just One Cookbook
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Okinawa’s most iconic dish, Goya Champuru, is a stir-fry with bitter …
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Goya Champuru (Video) ゴーヤチャンプルー
Goya Champuru (Video) ゴーヤチャンプルー
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