Mexican Champurrado Recipe | Isabel Eats - Easy Mexican Inspired Recipes

Here's a delicious Champurrado from Diana, our Spanish Program Director (NutritionFacts.org- Español). This is our take on a traditional Mexican drink that is very popular during Day of the Dead (around Halloween) and at Las Posadas (during the Holiday season). Try it and let us know what you think! INGREDIENTS: 1 cup of water 2 cinnamon sticks 1 cup of unsweetened soy milk 4 teaspoons unsweetened cocoa or cacao powder 4 teaspoons homemade Date Syrup (recipe here: http://bit.ly/HNTDdatesyrup) 1/