Homemade Vanilla Extract (2 Ingredients) - Sally's Baking
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127K views · 33K reactions | After you strain your vanilla extract...
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26 Organic Madagascar Vanilla Beans Extract Exclusive Grade B| 4.5" - 5.5" by FITNCLEAN VANILLA| Certified USDA Organic. Bulk Dry Whole Bourbon NON-GMO Pods
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The Easy Recipe Ina Has Been Making for More Than 40 Years
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Ever wondered how many vanilla beans it takes to make your own extract? Let's break it down: For a single-fold extract, you'll need 1 ounce (28 grams) of vanilla beans per 1 cup (8 ounces) of alcohol. This ratio ensures a rich and flavorful extract. If you're aiming for a more concentrated flavor, opt for a double-fold extract by doubling the beans—2 ounces (56 grams) per cup of alcohol. Remember, using a kitchen scale for accuracy is best, as bean sizes can vary. Now you're ready to craft your
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